“Kuifje in India” (4)- International Master of Science in Rural Development (IMRD)

The Hindu (“India’s National Newspaper since 1878”) opened yesterday’s edition with agricultural news on the front-page. “Skyrocketing fertilizer prices floor farmers” was the title of the story about increasing costs of inputs. Small and marginal farmers, who constitute almost 80 per cent of the total of farmers in the State of Karnataka, has been hit [...]

“Kuifje in India” (3) – International Master of Science in Rural Development (IMRD)

In ‘part 2’ I promised to tell more about ‘farming and rural life in India’. I have to break these promises. Like with so many other things in India, it is impossible to get a good idea about what’s really at stake. Remember the figures I gave you about the average spending in rural and [...]

“Kuifje in India” (2) – International Master of Rural Development (IMRD)

A week has passed since I arrived at the campus of the University of Agricultural Sciences Bangalore (UASB) in the State of Karnataka, South West India. A week that looks like month’s to me. But it is good to notice that things get more and more familiar to me. The first days of my stay [...]

“Kuifje in India” (1) – International Master of Rural Development (IMRD)

The University of Agricultural Sciences Bangalore (‘UASB’, in Hindu it is named ‘GVKV’) is ‘associate partner’ of the IMRD consortium. This International Master of Science in Rural Development (‘IMRD’) is an EU funded Erasmus Mundus Program, which originally (it started in 2004) was meant for non EU students to enter an European Master program. Since then, the [...]

Traditional foods at IP in Romania (7) Student reflection

Four previous blogs reported on the Intensive Program on Traditional Foods in Romania which took place during the first weeks of February. Students who participated were asked to reflect on their experiences. Written by Rineke Boonen. Saturday the 28th of January the time was come. Four students from Wageningen University replaced Wageneningen for two weeks [...]

Farmer driven transformation: next grassroots-science seminar

As announced earlier, St. Boerengroep and St. Otherwise organize a serie of seminars called Grassroots science: socially driven alternatives that tackle global problems. Next one will be on Monday May, 14, starting 19.30, in the Forum building. See the announced below and register a seat here: Farmer driven transformation in the Netherlands: sustainable practices and struggles with [...]

Learning about the role of agriculture and natural resources in sustainable rural development

Together with four students of Wageningen University, I spend two weeks in Kaunas, Lithuania to represent Wageningen University, and the Rural Sociology Group, at this years’ ‘Intensive Programme’ on rural development. In this post I would like to reflect on this interesting experience and share some of the activities, impressions and outcomes.    Intensive programme? An ‘Intensive Programme’ [...]

HappySixtyFive

The Rural Sociology group in Wageningen is celebrating its 65th anniversary. To celebrate this we decided to collect some of the stories from the people working here or who have been part of this group in the past. We asked them about how they started working with rural sociology issues, stories about their time here and [...]

Traditional Foods at IP Romania (6) Student reflection

Four previous blogs reported on the Intensive Program on Traditional Foods in Romania which took place during the first weeks of February. Students who participated reflect on their experiences. Written by Hylke Sibtsen While watching the airplanes departing from Schiphol airport take-off from a runway with perfectly white lanes of snow on either side I [...]

Traditional Foods at IP Romania (5) Student reflection

Four previous blogs reported on the Intensive Program on Traditional Foods in Romania which took place during the first weeks of February. Students who participated reflect on their experiences. Written by Cho-Ye Yuen Not knowing what to expect, we arrived in Cluj-Napoca, where it was minus 15 degrees during the day and minus 20 during [...]

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